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DAR
and Tequila at an Old Hacienda-
A good friend is a DAR member not me ;-) But she did invite me to a luncheon
meeting with the new U.S. Consul General. The meeting was at a fellow DAR
member's home, in Zapopan , NW of Guadalajara. This is Hacienda Santa Lucia, a 17th century hacienda, with huge
grounds, an old tequila distillery and a beautiful old chapel. The marriage
between the American nursing student and the Mexican hacienda owner happened
many years ago. Betty and her husband now have grand children. Her son, a
wonderful chef uses the old estate as a place for weddings and quincieras.
We had an incredible luncheon. The entire place was just beautiful. The funny
thing was as we were getting ready to leave. Everyone started pulling out their
clean, empty, 2 liter soda bottles. The young waiter takes them off to fill at
the oak barrel that is aging the tequila. By supplying our own bottles this
aged tequila only costs us 150 pesos. Harry says it is a good as Don Julio!
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Humberto, Betty's husband also raises bulls for the bull ring. I went walking
but I didn't see them anywhere. Maybe that was a good thing!
This was the path to their corrals.
I had a wonderful day and the food, company and scenery were all pretty
spectacular! The new Consular General was a very down to earth and pleasant
lady. Apparently an improvement over the previous one!! That is her in the green
suit next to Betty the patrona of the hacienda. More pictures at
www.haciendasantalucia.com.mx

CASA Foodie Field Trip
We were doing the driving on this one. Our friends Dagmar, Jack and Skip were
in our car. Approximately 30 Culinary Arts Society of Ajijic members were off to
the country to see Finos Caprilla, Carlos Rubio's goat cheese factory, the
Quixote tequila distillery, and Charly's Swiss restaurant. The drive was into
the country about 2 and 1/2 hours from Guadalajara. At the tequila distillery
their fountain is a replica of the agave flower, a bit phallic, but
pretty. The conveyer belt in the right hand picture is grinding up the agave
bulb after it is cooked and extracting the juice to send it off via pipe to the
cooling an fermenting tanks.
There was a tasting room after the tour but most of the people, Harry
included didn't think the tequila was good enough to buy.
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After the tour at the cheese factory Carlos opened up all his best for us to
sample. The place was immaculate. We had to walk through a little
disinfectant foot bath even to go in! We all bought cheese which he had
delivered to the restaurant where we had lunch.
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The restaurant was out of town in a beautiful valley. Charly made us a
wonderful lunch. We had to eat it and run. Jack had dinner guests coming and we
had to get him home before they arrived. Harry made it back to Ajijic with 15
minutes to spare!!

Overnight to Colima:
The
Hash House Harriers group sometimes takes an overnight to walk in another city.
We went to Colima on August 13th. It is a beautiful colonial city with fabulous
squares and gardens all over the city. We met at the hotel and as a group went
out to walk the next morning. This is the first plaza where we stretched before
walking around it three times. I am sure the natives looked at us as one bunch
of crazy gringos. From there we walked along the city streets to three other
plazas. and then met at a big covered arcade across from the cathedral.
We all
had breakfast there.
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We walked back to the hotel, shopping on the way. Harry and I went to a
vivierro and I got a big pot of orchids just about to bloom. They are up on the
terrace right now looking very pretty. We checked out of the hotel and
stopped on the way back at the restaurant called Pinar del Chayan. It sits out
in the country on a big lake among large trees. The food is very good, but it
has another claim to fame. If you walk up the hill behind it, you can see the
volcano. As we were about to go up it started to pour and the owners said with
the cloud cover we would not be able to see much so bummer no volcano pictures.
Then it was off home. We had a great time and Colima is a beautiful city.

4 Wheeling to San Sebastian:
We took this trip the second week in July. Actually the wrong time to
take it! Rainy Season, and we did get quite a bit of rain up there in the mountains. Other
than getting soaked, why is that a problem?? Well the town is about 8000 feet
above sea level and the only way up is an unpaved, often wash boarded out dirt
road. As it circled around and up the mountain, heavy rains caused the
streams to come over the road and there are NO BRIDGES! There were places
where one whole side of the road had washed out into infinity. But the little Jeep
Wrangler, just soldiered on. In fact since Duff our traveling companion in the
Land Rover is always the bravest driver, but not the fastest, the little Jeep
Wrangler driven by the always intrepid Harry, often led. He was the little engine that could. I loved
the part where we came round the corner and directly into a large herd of cattle
and cowboys. The cowboys tried to herd them off to the sides but they didn't
always cooperate. We waded on through with me waving my baseball cap out the
window and yeehahing at the cows.
San Sebastian is north west of Guadalajara. Many people not possessing an
intrepid Wrangler or Land Rover, fly up there. It has its own little airport
there in a flat pasture. It is above Puerta Vallarta. San
Sebastian was an old silver mining town. We stayed in a huge old hacienda (
100 pesos per person, per night!) There was a staff there who cooked for us
daily, the rooms were high ceilings with neat old furniture, but modern baths! No phones
or TVs in the rooms of course. They rounded up a couple of pretty young chicas
to be our tour guides for a day. Plus we had wonderful Jonathan, a nephew
visiting from California. His aunt was the cook at the hotel. Such a
personable 14 year old who spoke both English and Spanish. He came along to
translate. The village was like the Pacific northwest with ferns and moss
growing all over the fences and walls. They get a lot of rain and moisture from
PV below. Click on the picture to enlarge.
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The picture on the left is Houston's estate the one on the right is the
courtyard where we ate at the hacienda/hotel. Click on them to enlarge.
We toured an old hacienda owned by John Houston, which had some of the old
silver smelting furnaces still standing. Lots of memorabilia from JH's era plus
a lot of lovely old things from before his time. Then we went to a small shade grown
coffee plantation to buy coffee in a variety of roasts and decaf, and had an informative and hilarious visit to
the town museum. Run by and owned by a marvelous and talkative old lady, who is
the surviving member of one of the original three Spanish families that settled
the town. In order to preserve their Spanish blue blood they only married among
themselves! Thus when she married her husband who was also her uncle and her cousin.
Shades of the deep south!!
Another old hacienda in town has all the old silver mining offices and assay
rooms as well as the entrance to a tunnel that goes all the way out of town to
the Houston hacienda. Supposedly they brought the silver into town that way to
thwart the banditos!! Pretty tricky! The next day we took the cars up to La
Blufa. This is a bluff at the top of the mountain another 100 feet above the
village. From there if it is clear you can see Banderas Bay at PV far below.
This is a tougher road than the one into town! 4 wheel, sometimes 4-low and only
first or second gear all the way. Little Jeep chugged right up , but..15
minutes from the top the Land Rover over-heated and Jeepster had to ferry all
six of us to the top in shifts! The view even though cloudy was incredible.
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That afternoon it was off to a very swanky B&B in Mascota. First though we
had to back down the wash board mountain road as Mascota is in the valley. Next
day it was off to Talpa, the Mexican version of Lourdes. The cathedral and
museum there document the history of the miracles that have occurred in the
church. The miracles are attributed to the Virgin of Talpa. We have
friends who have a gardener with a sick child so we had to bring them some
souvenirs from the cathedral and say a prayer for the child.
By now it was time to head home. It took a lot of washing to get all
the mud and grime off the Jeep!!
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